Chapaghetti was released in 1984 as ramyun-style chajang noodles. The TV advertisement and CM song ‘On Sunday, I am the chef for Chapaghetti became a great hit loved by the nation. The noodles are thick, smooth and chewy. Chajang soup made of chunjang and onion is delicious and offers the thick flavor of the original Chajang. Plentiful flakes of carrot, onion and meat and premium olive oil arouse the appetite.
The product is great for eating when you don’t feel like eating!
Basic Recipe for Product
1. Put noodles and vegetable soup into the boiling water (600ml)
2. Simmer for 5 minutes.
3. Remove from the heat and leave 6~7 spoons of water
4. Add soup base and vegetable oil and stir well and serve
Allergy Ingredients: wheat, eggs, milk, peanuts, soy, pork, shrimp