Mehran Vegetable Masala

Net Weight: 50g

Made In Pakistan

Ingredients Required

Quantity

Mix vegetables

500-600g

Tomatoes (medium)

3 (small cubes)

Onions (medium)

2 (coarsely chopped)

Green chili

4-5 (round cut)

Garlic

1 table spoon (finely chopped)

Green coriander

2 table spoon (chopped)

Oil/ Ghee

1/2 - 3/4 cup

Mehran Vegetable Masala

1 packet

1)

Heat oil/ghee, fry onions and garlic till they turn transparent. Add tomatoes and cook until they become tender. Then add Mehran Vegetable Masala and mix vegetables, fry well for 2-3minutes. Then add half cup of water, cover and cook till vegetables are

2)

Now add green chilies and cook on low heat for further 5 minutes. Then add green coriander and remove.

3)

For Best Result: Heat 1 table spoon oil/ghee, add whole red chilies and curry leaves. Fry for 1-2 minutes and pour on vegetables.

Cooking Suggestion:

Squeeze lemon juice on vegetable mix. Serve with Nan, Chapatti or plain boiled rice. Serve for 6-7 persons

Preparation time:

45 minutes.